Over the last several decades of research, epidemiology studies indicate drinking alcohol as a risk factor for an array of injuries, diseases, and social injustices and a leading cause of morbidity (i.e., diseased condition or state) and mortality (i.e., death). Additionally, the published literature indicates a strong relationship between alcohol tax and price levels and alcohol sales, drinking, and alcohol-related morbidity and mortality outcomes. Based on these established relationships and literature, researchers Alexander Wagenaar, Amy Tober, and Kelli Komro hypothesized and found that a negative relationship exists between alcohol tax/price levels and alcohol-related morbidity and mortality.